Liberty Street Winery (Tom) made a Sherry style of dessert wine and bottled it in 375 mL bottles known as a ‘split’. As a special touch for Mothers Day, we had the bottles dipped in milk chocolate from DeLECKtables Chocolates in Plymouth. They are very nicely decorated in a transparent cellophane bag – a thin black ribbon is pulled to break the chocolate off the bottle which can then be enjoyed with the wine.
For Fathers Day, we did a similar thing, but we used Gold Medal Winner MAJESTY and dipped it in dark chocolate. I can tell you from experience that this is an amazing pairing.